Print Recipe

Feta and Red Pepper Dip

It’s as simple as tossing feta, roasted red peppers, olive oil, chili pepper, and salt into a blender.

Prep Time5 mins

Total Time5 mins

Course: Appetizer

Cuisine: Greece

Keyword: feta cheese, red bell peppers

Ingredients

• 8 oz high-quality feta cheese
• 6 oz roasted red peppers
• 1/4 tsp salt
• 1/8 tsp red pepper flakes
• 2 tbsp olive oil

Instructions

• Roughly break up the cheese into chunks and place in the bowl of a food processor or blender.
• Add the roasted red peppers, salt, and red pepper flakes then pulse the processor a few times. While continuing to pulse, drizzle in the olive oil.
• Depending on the feta used, you may want to add a bit more olive oil until it reaches a spreadable consistency.
• Serve with vegetables and warm pita bread for dipping.

Photo credit and inspiration: thewanderlustkitchen

Print Recipe

Feta and Red Pepper Dip

It’s as simple as tossing feta, roasted red peppers, olive oil, chili pepper, and salt into a blender.

Prep Time5 mins

Total Time5 mins

Course: Appetizer

Cuisine: Greece

Keyword: feta cheese, red bell peppers

Ingredients

• 8 oz high-quality feta cheese
• 6 oz roasted red peppers
• 1/4 tsp salt
• 1/8 tsp red pepper flakes
• 2 tbsp olive oil

Instructions

• Roughly break up the cheese into chunks and place in the bowl of a food processor or blender.
• Add the roasted red peppers, salt, and red pepper flakes then pulse the processor a few times. While continuing to pulse, drizzle in the olive oil.
• Depending on the feta used, you may want to add a bit more olive oil until it reaches a spreadable consistency.
• Serve with vegetables and warm pita bread for dipping.

Photo credit and inspiration: thewanderlustkitchen