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String Beans with Beef

 

String Beans with Beef

Adding cooked string beans make this salad enriched and tasty meal.
Course: Salad
Cuisine: Slovenia
Keyword: Beef, green beans
Servings: 2

Ingredients

  • 500 g freshly cooked string beans or pickled
  • 250 g cooked beef
  • 130 g onions
  • 1 tbsp finely chopped chives, (fresh or frozen)
  • vinegar to taste
  • oil to taste
  • salt to taste
  • black pepper to taste

Instructions

  • Cooked string beans, or beans from brine, cut to a length of 2 to 3 centimeters, if you use pickled beans from brine, first drain the liquid and rinse the beans under running cold water.
  • Cool the cooked beef and remove all the fatty and bony parts.
  • Cut the chilled beef into thin noodles and add it to the prepared string beans.
  • Peel an onion and add it to the finely chopped beans and beef.
  • Mix all the ingredients first and then add salt, oil, vinegar and pepper as desired, mix again and sprinkle on the spot with finely chopped chives.

Photo credit and inspiration: oblizniprste.si

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Related Post

Peas and Beef Stew Grašak 1
Peas and Beef Stew Grašak
  Beef Stew recipe with Green Peas is a popular dish in Montenegro. Photo credit

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Best Dish Recipes from the Balkans | String Beans with Beef - Best Dish Recipes from the Balkans
Tweet about this on TwitterPin on PinterestShare on LinkedInShare on Google+Email this to someoneShare on FacebookShare on VkontakteShare on Odnoklassniki
Read on Mobile

String Beans with Beef

 

String Beans with Beef

Adding cooked string beans make this salad enriched and tasty meal.
Course: Salad
Cuisine: Slovenia
Keyword: Beef, green beans
Servings: 2

Ingredients

  • 500 g freshly cooked string beans or pickled
  • 250 g cooked beef
  • 130 g onions
  • 1 tbsp finely chopped chives, (fresh or frozen)
  • vinegar to taste
  • oil to taste
  • salt to taste
  • black pepper to taste

Instructions

  • Cooked string beans, or beans from brine, cut to a length of 2 to 3 centimeters, if you use pickled beans from brine, first drain the liquid and rinse the beans under running cold water.
  • Cool the cooked beef and remove all the fatty and bony parts.
  • Cut the chilled beef into thin noodles and add it to the prepared string beans.
  • Peel an onion and add it to the finely chopped beans and beef.
  • Mix all the ingredients first and then add salt, oil, vinegar and pepper as desired, mix again and sprinkle on the spot with finely chopped chives.

Photo credit and inspiration: oblizniprste.si

Written by

Related Post

Peas and Beef Stew Grašak 1
Peas and Beef Stew Grašak
  Beef Stew recipe with Green Peas is a popular dish in Montenegro. Photo credit

Leave a Reply