Serbian salad
Serbian salad is a vegetable salad, popular during the summer and it is made from diced fresh tomatoes, cucumber and onions, usually seasoned with sunflower oil or olive oil.
Ingredients
- 500 g tomatoes
- 150 g onions
- 200 g cucumbers
- 1 hot pepper
- a bunch of parsley
- 80 g oil
- salt to taste
Instructions
- Clean the onion into strip or into rings.
- Wash and peel the fresh cucumbers and cut them into rings. Wash and cut into pieces the tomatoes then prepare and cut the peppers into thin strips.
- Combine everything in a bowl and season with salt to taste and oil. Mix carefully to not mashed the tomato pieces.
- Sprinkle finely chopped parsley on top.