Mashed Potatoes with Onions

An easy to make and delicious mashed potatoes with onions recipe. It can be served as a side dish to almost everything.
Prep Time10 mins
Cook Time30 mins
Total Time40 mins
Course: Side Dish
Cuisine: Bulgaria
Keyword: potatoes
Servings: 4


  • 900 g potatoes
  • 150 ml milk
  • 8 fresh bunches onions
  • 3⅓ tbsp butter
  • black pepper


  • Choose potatoes of equal size. Cover them with salted water and boil for at least 20 minutes. Peel them while still warm and mash them with a fork.
  • In a separate container, boil the milk, add the finely chopped and crushed fresh onions and steam for 5-6 minutes.
  • Put together the onions with milk, potatoes and butter, season with salt and black pepper and stir.

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