Byrek Me Spinaq (Albanian Spinach Byrek)
This Byrek Me Spinaq or Albanian spinach pie can attract with it delicious taste and it...
Category Archives: Albania
The Albanian cuisine is representative of the cuisine of the Mediterranean. It is also an example of the Mediterranean diet based on the importance of olive oil, fruits, vegetables and fish.
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Sallatë Jeshile (Albanian Green Salad)
This Sallatë Jeshile or Albanian Green Salad is a simple refreshing and healthy green salad, with...
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Albanian Fried Eggplant and Zucchini
This Albanian Fried Eggplant and Zucchini are lightly fried and it can be the perfect summer...
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Albanian Bean Yahni Soup (Jani me Fasule)
Albanian Bean Yahni Soup also called Jani Mi Fasule is a traditional Albanian dish that is...
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Veal with Large Lima Beans (Mish Qingjji me Barbunja)
Veal with Large Lima Beans (Mish Qingjji me Barbunja) is delicious main meal prepared with veal...
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Eemam Bayalldee (Imam Bajalldi)
Eemam Bayalldee known also as Imam Bajalldi is delicious Albanian dish that has origin from the...
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Tirana Furghes with Peppers
The dish Tirana Furghes with Peppers called “Fergesë e Tiranës me speca” is a specialty of...
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Albanian Mixed Vegetables (Turli Perimesh)
Albanian Mixed Vegetables or also called Turli Perimesh is a light and tasty. Albanian cuisine typically...
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Meatballs with Egg and Lemon Sauce
This Meatballs with Egg and Lemon Sauce recipe dish is perfect for a cold winter’s days...
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Albanian Leek Casserole (Tavë Me Presh)
Albanian Leek Casserole (Tavë Me Presh) is usually made with lamb but you can use beef...
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