Kranjska Klobasa (Carniolan Sausage) Recipe
Kranjska Klobasa (Carniolan Sausage) is a Slovenian meat product that contains 80% pork and at 20%...
Category Archives: Side Dish
Side Dish is very popular across the Balkans and each country has its unique side dish recipes. Find your favorite ones.
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Baked Ricotta with Green Olives, Lemon and Oregano
Baked Ricotta with Green Olives, Lemon and Oregano is a delicious and protein rich vegetarian dish,...
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Katak (Fermented Yogurt with White Cheese)
Katak is an old traditional recipe produced in Bulgaria for centuries from a fermented yogurt that...
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Fasolakia (Greek Green Beans)
Fasolakia (Greek Green Beans) is a green bean in tomato sauce side dish and one of...
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Bulgarian Mashed Potatoes with Milk
This creamy Mashed Potatoes with Milk is the perfect vegetarian side dish made by mashing boiled...
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Mashed Potatoes with Onions
An easy to make and delicious mashed potatoes with onions recipe. It can be served as...
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Lyutenitsa (Bulgarian Vegetable Spread)
Lyutenitsa is a traditional Bulgarian dip that you can spread on a slide of bread with...
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Zucchini with Dill and Garlic Yogurt Sauce
Zucchini with Dill and Garlic Yogurt Sauce is a simple, light and refreshing vegetarian Bulgarian recipe...
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Snezhanka Salad (Snow White Salad)
Snezhanka salad or Snow White salad is a traditional Bulgarian salad, which is made of strained...
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