white flour - Traditional Recipe from the Balkans

Štruklji are a traditional Slovene dish, prepared of dough and various types of filling, then form...

Sep 17

Ajdovčki are biscuit made from wheat and buckwheat flour, ground walnuts, cocoa, butter, egg yolk and...

Jul 17

The traditional round loaf is one of the most popular and common type of homemade bread...

Jul 8

Prekmurska Gibanica is one of the Slovenian national culinary specialties and it consists of two types...

Apr 12