Share Buckwheat Leavened Dumplings (Ajdovi Vzhajanci) Buckwheat leavened dumplings (Ajdovi Vzhajanci) are traditional Slovenian buckwheat dish prepared from buckwheat flour, which may...Read More Slovenia Breads May 7 0
Share Potica Recipe Potica is a special Slovenian sweet or savory pastry rolled dough dessert cake with different fillings....Read More Slovenia Desserts Apr 20 0
Share Sweet Mouses (Spoon Doughnuts) Sweet Mouses (Spoon Doughnuts) are another Doughnuts recipe from Slovenia, prepare with wheat flour you can...Read More Desserts Slovenia Mar 20 0
Share Slovenian Apple Strudel Recipe This traditional Apple Strudel Recipe is a crispy and spicy stretched dough filled with grated apples...Read More Slovenia Desserts Jan 20 0